Wednesday, March 17, 2010

Pizza Dough

Ingredients-

Flour – 300gms

Yeast – 10gms

Sugar – 3gms

Salt – 6gms

Olive oil – 10ml

Water

Method-

Knead all the above ingredients. After that roll it out and put on the choice of toppings. Prove for 20-25minutes and then bake at 180*C for 15-20 minutes till done.

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